The Taiwanese Sticky Meatball

權重:0.7上下
就...長的像碗糕的肉圓....

本來想用食物相關的模組訓練

但是無論如何都無法開始,只好用最原始的模組訓練

效果勉強能接受吧..

希望有大老能指點迷津就是了
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Weights:0.65~0.75

肉圓

Bao Yuan

Bao yuan is a Taiwanese snack made with pork, glutinous rice, mushrooms, dried shrimp, scallions, ginger, garlic, soy sauce, sugar, and black pepper. The ingredients are mixed together and then kneaded into a dough. The pork filling is then wrapped in the dough and fried or steamed. Bao yuan is usually served with soy sauce, vinegar, garlic, scallions, and cilantro.

碗稞

Wan Ke

Wan ke is a Taiwanese snack made with glutinous rice, black beans, white beans, peanuts, sesame seeds, sugar, and salt. The ingredients are mixed together and then boiled. Wan ke is usually served with soy sauce, vinegar, garlic, scallions, and cilantro.

Bao yuan and wan ke are both popular Taiwanese snacks with a unique flavor and texture. Bao yuan is crispy on the outside and soft on the inside, with a rich and flavorful pork filling. Wan ke is soft and sweet. Both are an important part of Taiwanese food culture and are enjoyed by many people.

If you have the opportunity to visit Taiwan, be sure to try bao yuan and wan ke. You won't be disappointed.